tag:blogger.com,1999:blog-4781291809260443587.post1234976241863704910..comments2024-03-27T04:27:30.319-07:00Comments on Mrs. Schwartz's Kitchen: Jalapeño Popper Egg BakeAnonymoushttp://www.blogger.com/profile/10001512308169583489noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-4781291809260443587.post-43201974948655227882013-12-24T10:47:26.191-08:002013-12-24T10:47:26.191-08:001/2 a cup! ;)1/2 a cup! ;)Anonymoushttps://www.blogger.com/profile/10001512308169583489noreply@blogger.comtag:blogger.com,1999:blog-4781291809260443587.post-15103198483141991632013-12-24T09:13:27.753-08:002013-12-24T09:13:27.753-08:00How much milk do you use? With the pictures, you s...How much milk do you use? With the pictures, you say a splash, and the recipes just says 1/2 milk. 1/2 cup?Anonymoushttps://www.blogger.com/profile/14257565732378570632noreply@blogger.comtag:blogger.com,1999:blog-4781291809260443587.post-28518974467232914362013-12-09T02:25:30.170-08:002013-12-09T02:25:30.170-08:00So happy to have stumbled across this recipe. I wa...So happy to have stumbled across this recipe. I was missing the bacon unfortunately but next time I will definitely add it in! I topped this with a tiny bit of spicy ranch and it hit the spot. Keep up the good work!Anonymousnoreply@blogger.com