To be honest, I haven't had a lot of cravings with my pregnancy. I have to say I have had more aversions (to food in general--except for mac and cheese and Ramen…poor baby) but the one flavor I have continued to crave is LEMON. Luckily spring is lemon season.
And, speaking of, Tastefully Simple came out with their new Spring and Summer product line and I was given a choice of products to review. The Lush Lemon Pudding Cake Mix jumped right out at me. I made it last weekend for my two equally lemon-loving family members (my husband and mom) and we all gave it rave reviews.
As usual, this dessert couldn't be more simple. Considering I feel like I'm going to toss my cookies at any given moment, I am thankful for the ease of the Tastefully Simple products. A little cold and hot water, some mixing and this baby was in the oven. Let me show you how easy it is…
I garnished the dessert with a little whipped cream and twist of lemon.
I have a feeling I will be making this again in the very near future…for the baby of course :)
**DISCLAIMER: I was compensated for this post since I am a blogger in Project Simplicity for Tastefully Simple. I was also provided with the product. But, as always all opinions are my own since you cannot buy my love, baby.**