Ready for the easiest recipe ever!? Well here it is, Pumpkin Waffles. As you may know, I had a Lady Party two weekends ago. I made Pumpkin Whoopie pies and the recipe didn't call for the entire can of pumpkin puree. What to do, what to do? My mom stayed over the night before so I figured I would make some pumpkin waffles and I'm glad I did! These babies were as tasty as they were easy.
Here it goes.
Musical Selection: That's Beautiful To Me by: Jared and The Long Road to Love . It was my good friends Heather and Joe's first dance song. They just had their first Anniversary this month and I love this song and them. : )
2 1/2 cups Pancake/waffle mix
1 1/4 cups cold water
2 tablespoons canola oil
2 tablespoons pumpkin puree
1 teaspoon plus a dash of pumpkin pie spice
syrup, margarine/butter, whipped cream for topping
Mix all ingredients together (minus the toppings) until they are just combined.
Pour batter into waffle iron until golden on the outside. This will take about 5 minutes depending on your waffle iron.
Spread with margarine/butter, drizzle with syrup and top with whipped cream.
Recipe from: Mrs. Schwartz